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linguine cream cheese chicken :: slow cookin’ recipe contest :: Crock-Pot® & seasonings giveaway

disclaimer giveaway
 

linguine cream cheese chicken recipe

A CONTEST!!

How would you like to win a year of free groceries worth $8,500, including a year’s supply of Crock-Pot® Seasoning Mixes. You could also be featured in product/brand marketing efforts if you win. There is a mini recipe contest going on HERE if you would like to enter. You can also win a 3 month supply of Crock-Pot® seasoning mixes as well as a Crock-Pot® right here on The Simple Moms!

Crock-Pot Slow Cooking
Here are the contest particulars:
·         Enter the contest on Facebook at www.Facebook.com/CrockpotSeasoningMixes
·         Recipe submissions will be accepted thru Oct. 17th
·         Ten semi-finalists announced on Oct. 24th
·         Public voting begins October 24th and ends on Nov. 14th
·         Grand Prize winner announced on Nov. 21.
Winner will be selected based on a few selection criteria including public voting.
Good luck!
Wish me luck too. I’ll be submitting my linguine cream cheese chicken recipe.  Basically everything tastes better with cream cheese. It’s my secret ingredient in lots of my favorite recipes. I use my Crock-Pot® as often as possible. There’s nothing wrong with playing the pizza card. You know, when you call up your husband to grab pizza on his way home from work. However, I can’t afford the calories or the cost of fast food. That’s where my Crock-Pot® saves the day and our waistlines on a frequent basis.

 

5.0 from 5 reviews
crock pot linguine cream cheese chicken :: recipe contest
 
Prep time
Cook time
Total time
 
Recipe type: Crock-Pot® Chicken
Cuisine: linguine cream cheese chicken
Serves: 4
Ingredients
  • 1 chicken breast per person or 2 chicken tenders per person (frozen or thawed)
  • 1 can cream of mushroom soup
  • 4 oz. ⅓ less fat cream cheese (fat free is too soupy)
  • 4 oz light sour cream
  • ¼ cup red wine vinegar
  • Garlic POWDER and pepper (to taste)
  • Linguine pasta (or whatever pasta you have on hand)
  • 1-2 Tablespoons butter
  • French fried onions (optional)
Instructions
  1. Place frozen or thawed chicken in the crockpot. Sprinkle with garlic powder and pepper. Melt cream cheese in a bowl and mix with a can of cream of mushroom soup. Add ¼ cup red wine vinegar to soup mixture. (Wait on sour cream) Pour soup mixture over chicken in the crock-pot and heat on high for 4+ hours if frozen or low for 4+ hours if thawed. Whenever you chicken looks done, turn down to warm.
  2. When ready to serve, cook pasta as directed and toss with butter. Put chicken on top of pasta. Then add sour cream to the soup mixture in your crockpot and spoon over your chicken. Top with french fried onions (optional).
Notes
Wait to add the sour cream until the end or it will separate. The flavor remains the same, but it gets a bit clumpy. You can use light or full fat sour cream and cream cheese. Non-fat ingredients do make it too thin.

 

A SIMPLE GIVEAWAY!
One SIMPLE reader will win a 3 month supply of Crock-Pot® seasoning mixes as well as a Crock-Pot®. Enter via Rafflecopter:
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    October 11, 2013 at 7:02 pm

    My favorite crock pot recipe is vegetable curry.

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    October 11, 2013 at 11:48 am

    My favorite crockpot recipe is scalloped potatoes with ham.

  • Jenny S
    October 11, 2013 at 9:29 am

    Pulled pork is def my favorite crock pot recipe.

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    October 11, 2013 at 9:05 am

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  • Georgia Beckman
    October 11, 2013 at 8:43 am

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    October 10, 2013 at 5:10 pm

    Classic Beef Stroganoff.

  • Sarah
    October 10, 2013 at 3:25 pm

    Our two favorite crock pot meals are beef stew and corned beef with cabbage!

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    October 10, 2013 at 3:24 pm

    pulled pork

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    October 10, 2013 at 1:57 pm

    I love the simple chicken and stovetop stuffing bake! So easy and sooooo delicious!

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    October 10, 2013 at 10:37 am

    I love to make pulled pork in the crock pot so easy and yummy 🙂

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    October 9, 2013 at 7:35 pm

    My favorite would be our version of beef stroganoff 🙂

  • Amy D
    October 9, 2013 at 6:27 pm

    Awesome recipe Ginny. Good luck in the contest!

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    October 8, 2013 at 11:21 pm

    I like making roast and veggies. I leave it cook on low for 8 hrs and the meat just melts in my mouth. Yummy! Thank you 🙂

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    My favorite crockpot recipe is Chili! I love Chili!

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    October 8, 2013 at 1:39 am

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    Pot Roast!

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    October 7, 2013 at 1:30 pm

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    My favorite crockpot recipe is for homemade chili that my husband absolutely adores. Unfortunately something was dropped on my crockpot cracking the ceramic insert so at the moment no chili or anything else in the slow cooker and I’d really love to win one as I use the slow cooker a lot and have been really missing it this last week. Another favorite recipe that I really love is for pulled chicken BBQ that is amazing. Thanks for the chance to win

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    My black beans and rice 🙂

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    October 2, 2013 at 12:21 am

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    I love my husband’s pot roast that he makes! It’s wonderful!

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