yeast waffles :: overnight waffles
 
Prep time
Cook time
Total time
 
Light and fluffy waffles
Author:
Recipe type: Breakfast
Serves: 20 waffles
Ingredients
  • ½ cup warm water
  • 1 package yeast
  • 2 cups warm milk
  • ½ cup melted butter
  • 1 tsp salt
  • 1 tsp sugar
  • 2 cups flour
  • 2 eggs
  • pinch of baking soda
Instructions
  1. Combine ½ cup warm water with one package of yeast and let stand for 5 minutes.
  2. Add 2 cups of warm milk, ½ cup melted butter, 1 tsp salt, 1 tsp sugar.
  3. Beat in 2 cups of flour.
  4. Cover the bowl and let rise overnight or for 8 hours. DO NOT refrigerate.
  5. When it's time to cook the waffles, add 2 eggs and a pinch of soda. Beat and then make waffles in your waffle iron.
Recipe by the SIMPLE moms at https://www.thesimplemoms.com/yeast-waffles-overnight-waffles-raised-waffles/