15 In good eats/ recipes

a simple recipe :: blueberry peach crisp

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We are enjoying summer days here in Michigan!  It’s been 90 degrees, and we spent our weekend enjoying some of our favorite summer things- grilling, bonfires, campground, and water activities to stay cool. With these fun summer days brings time together with family and friends, and with that brings yummy food! I love fresh fruit this time of year.  Even though all of our local produce isn’t ready yet, fruit even at the grocery store tastes a little better and fresher!

We love our fruit in different ways.  We love berries with our breakfast, watermelon at cookouts, and peaches and blueberries in our favorite desserts.  Last night we made one of our favorites, so I thought I’d share with you!

Blueberry Peach Crisp


2 cups blueberries

3-4 medium peaches, peeled and cut


1/2 cup flour

1/2 cup quick oats

2/3 cup brown sugar

6 TBL butter

1/8 tsp. salt

1/2 tsp. cinnamon

Preheat oven to 350 degrees. Grease an 8×8 pan. Put blueberries in the bottom of the pan and evenly layer peaches on top.

Mix together all dry ingredients in a separate bowl.  Cut butter into small cubes, and mix into dry mix with a fork until mixture is crumbly. Sprinkle on top of fruit.

Bake for 35 minutes.  Remove from oven and let cool for 10 minutes.  Serve warm with vanilla ice cream.

Enjoying this dessert on the porch with my family after grilling dinner and just enjoying a summer night outside has me excited for more summer days like this.  I love the longer hours of sunlight, the days spent with family and friends, and the hours of fun my kids are having playing in the sand in water.  We end summer days with baths and stories, and I love how quickly we all fall asleep.  I’ve always said fall was my favorite season, but weekends like these make summer a pretty close competitor.

Enjoy the moments this summer brings and the yummy food to go along with them!

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  • Christy Caldwell
    June 25, 2017 at 2:18 am

    This looks and sounds really yummy. I hope I can find peaches this year!

  • Tracie Cooper
    June 22, 2017 at 1:43 pm

    My hubby loves fruit and I would love to make this for him!

  • Tami Vollenweider
    June 18, 2017 at 10:38 pm

    I just made a peach cobbler,but the combonation of peaches and blueberries sounds pretty good.

  • Beth Minyard
    June 18, 2017 at 12:09 pm

    Oh wow, this looks amazing! It definitely going on my list of things to make this summer!

  • Holly Thomas
    June 13, 2017 at 6:48 pm

    This is so simple! I have to try this.

  • Sharon Rooney
    June 13, 2017 at 5:43 pm

    This looks so good and easy to make. This one is a pin for me. Thank you

  • Nancy
    June 13, 2017 at 11:08 am

    This recipe sounds delightful for a dessert using seasonal produce.

  • Maryann D.
    June 12, 2017 at 5:54 pm

    blueberry peach crisp does sound like a wonderful and tasty recipe! I think my family would enjoy this.

  • Lauryn R
    June 12, 2017 at 3:39 pm

    Yummy, this looks absolutely delicious! I LOVE blueberry crisps, but have never had one with peaches as well, I can’t wait to try it! 🙂 Thank you so much for sharing the recipe!

  • Laurajj
    June 12, 2017 at 2:07 pm

    Oh that looks so good! We have blueberries in our garden that will be ready soon…I have to try this with them!!!

  • Sara Zielinski
    June 12, 2017 at 12:13 pm

    This looks like an awesome summer dessert.

  • Rosie
    June 12, 2017 at 10:20 am

    The first time I made a peach pie was an awakening! Just soo good. I haven’t made a crisp with peaches yet, but I’d love to try this. This year the peach harvest is expected to be good, that means many peach crisps, cobblers, pies!

  • shelly peterson
    June 12, 2017 at 8:15 am

    This looks really good. I have not had a dessert with peaches and blueberries together. I would love to try this.

  • rochelle haynes
    June 12, 2017 at 7:10 am

    Looking good love to try this

  • Janet W.
    June 12, 2017 at 7:03 am

    What a delicious summer recipe! One of our favorite activities is going to the farmer’s market during the summer months. I’d love to make this for my grandsons!